Tuscan Cookbook

Stephanie Alexander & Maggie Beer
Stephanie Alexander & Maggie Beer
Our Price: £10.00
DESCRIPTION: A beautiful book, one that you can lose yourself in, you can smell the food and the coutryside it came from. How about Peaches stuffed with Amaretti and Splashed with Blood Orange? or Octopus Braised in Tomato and Green Olives or Fettuccine with Truffles. A wonderful culinary journey through the district.  OTHER DETAILS AUTHOR: Stephanie Alexander & Maggie Beer BOOK CONDITION: Very Good JACKET CONDITION: Very good. BINDING TYPE: Hardcover LANGUAGE: English PRINTING INFO: PUBLISHER: Viking Penguin YEAR: 1998 PUBLISHER LOCATION: Australia SIZE: 8vo - over 7_ - 9_" tall PAGES: 222
Email a friend