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Black's Simple Cookery
Black's Simple Cookery Black's Simple Cookery Black's Simple Cookery Black's Simple Cookery

Black's Simple Cookery

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Description

DESCRIPTION: Marvellous down-to-earth book with chapters on food values, economy of fuel, hay box cookery and waste in the well-to-do households amongst others. with lots of advertisements of the time. OTHER DETAILS BOOK CONDITION: Good Red cloth boars scuffed and bumped at the edges Recipe for Dandelion wine written in pencil in the front and a small tear to the contents page.  BINDING TYPE: Hardcover LANGUAGE: English PRINTING INFO: PUBLISHER: A & C Black YEAR: 1920 EDITION: 1st PLACE OF PUBLICATION: London SIZE: 8vo - over 7¾ - 9¾" tall PAGES: 116

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