A Science Course for Bakers

David Ellis
David Ellis
Our Price: £50.00

DESCRIPTION: A textbook for young bakers at the Royal Technical College Glasgow. A real grounding in the science of baking. An unusual and hard to find book. OTHER DETAILS AUTHOR: David Ellis BOOK CONDITION: Cloth bound with bumping to the corners with the name of the previous owner in the front, otherwise clean and sturdy. BINDING TYPE: Hardcover LANGUAGE: English PRINTING INFO: PUBLISHER: Blackie & son YEAR: 1923 EDITION: 1st Edition PLACE OF PUBLICATION: Glasgow SIZE: 12mo - over 6¾ - 7¾" tall PAGES: 175

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