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English Seafood Cookery

English Seafood Cookery

Rick Stein
Rick Stein
Our Price: £2.50
Description
DESCRIPTION: Winner of the 1989 Glenfiddich Award for the Food Book of the Year. contents include A - Z of fish, preparing fish, then first, main and special main course dishes. Lovely. OTHER DETAILS AUTHOR: Rick Stein ILLUSTRATOR: BOOK CONDITION: Very Good JACKET CONDITION: BINDING TYPE: Soft cover LANGUAGE: English SIGNATURE TYPE: EDITION: 1st Edition PRINTING INFO: PUBLISHER: Penguin PUBLISHER YEAR: 0 PUBLISHER LOCATION: London SIZE: 12mo - over 6_ - 7_" tall PAGES: 288
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